This site uses its own technical cookies and third-party cookies (technical and / or profiling) to provide a better online experience.
To learn more or opt out of all or some cookies, see the page Cookie.
By clicking on "Ok", on any element of the page or continuing navigation in any other way, you are consenting to the use of cookies.

Ok

"ARS VIVENDI" ROSÈ

Wine: Rosé
Winery: DO VILLE
Denomination: Venezia Giulia IGT
Vintage: 2018

Description

This rosé is perfect for aperitifs, cocktails, and it can also be perfectly matched with seafood appetizers, fish and white meat.

Colour: Pale copper colour.
Aroma: Delicate strawberries and red cherries notes, combined with a wet stone and flint note.
Taste: High acidity with smooth tannins and lively texture.

Alcohol: 13%

Grape: 80% Cabernet, 20% Merlot.

Ageing: Non-aged.

Winery

Do Ville, a name that dates back to the golden age of Aquileia, highlighting our strong bond to this land. A land where the fertile ancient Roman country villas once rose and were appreciated for the excellent quality of the wines produced there during the Roman Imperial period: the same land where Do Ville vineyards flourish today. It is inevitable to establish a permanent bond with the roots of our past and with the noble tradition of Friulian winemaking. A source of pride, of knowledge and respect for one of the most ancient arts: the purest art of wine-making.

CAMPAIGN FINANCED
ACCORDING TO EU REG.
NO. 1308/2013

Pairings

Wine pairing notes

Don’t get mislead by the title of the recipe. This is a Singaporean curry, lighter than the Indian one, with the pleasant sharpness of tamarind. The wine for the pairing is a refreshing Rose’, soft and with a clean and refreshing acidity. It’s cherry and strawberry tones to the palate are no too sweet and match well with the fragrance of the coconut and curry leave. The aromatic nuance of the Cabernet Sauvignon (from which is made the wine) are not totally lost but, of course, we are drinking a rose’, with a respectable finish.

Where to buy