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Grape: Pinot Nero
The Baracchi Estate is located on a beautiful slope just east of Cortona, under Tuscan Sun. Sangiovese, Syrah, Merlot, Cabernet and Trebbiano: these are the grapes which liven up Baracchi wines. A tribute to the land of Cortona and to the pleasure of the good wine. An invitation to taste the evolution of an ancient family tradition.
A silky, but intense wine with a good freshness to balance the daugh, yet tannic and powerful to henance the fatty and succulent filling taste.
A little explosion of flavor in this Xiao Long Bao: pork, foie gras, truffle. Ingredients that need a powerful, yet aristocratic wine. This Pinot Nero from Tuscany represents an impeccable balance between intensity and complexity. Tannins are smooth, supported by a very nice acidity. This wine is a well deserved companion for this dish.
The many, intriguing, ingredients of this Cantonese dish make it full of flavour and a feast for the taste buds. This Pinot Nero from Tuscany is a very a good match for it because its acidity, as well as its powerful tannins, have a refreshing effect in the mouth while at the same time exalting the flavour of the rice.