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Wine: Red
Region: Sicilia
Denomination: Sicilia DOC
Vintage: 2015


Grape Varieties: Nero d’Avola 55%, Cabernet Sauvignon 45%

Ageing: 14 months in oak barrels
Minty blackberry on the nose, with black roasted fruit on the palate. Full-bodied and smooth. Very black and foreboding. 



Wine pairing notes

This richness of this dish calls for equally rich, flavor some of this wine to help cut- through the richness of the ribs.

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